Château Tour Marcillanet 2009

Haut Médoc AOC

GRAPE VARIETIES
Merlot
Cabernet sauvignon
Cabernet franc
TERRITORY
Graves, clay and limestone.
A near Pauillac and Saint Julien, in the municipality of Saint Laurent, rump Garonne gravel for perfect drainage
VINIFICATION
Alcoholic fermentation temperature limited to 32° C temperature control fermentation pumping-optimized, maceration of three weeks while maintaining the wine at 25° C; malolactics fermentation.
YIELD
Between 40 and 55 hl/ha according to the nature
HARVESTING
By hand and machine
AGEING
Traditional, with new oak
ALCOHOL
13%
TASTING CHARACTERISTICS
Bronze Medal Decanter
Deep ruby ​​color. The nose has hints of macerated fruit, some floral notes emerge after a while. The wine has a nice balance.

© Château Tour Marcillanet 2016 - All rights reserved
Europroject (www.europroject.bg)